Tuesday, September 20, 2011

Popcorn Balls

3.) Share a family favorite childhood recipe.  --Mama’s Losin’ It Blog

If my memory is to be reliable, which it some times isn’t according to some, we’ve been making these as a family since I was at least 9 years old.  It started with a gift of several different kinds of extracts.  I think there was a blueberry, maybe a lemon, but it was the cherry flavor that made these sweet balls of delicious-ness possible.  Now, every Christmas, the making of popcorn balls has become a tradition very much looked forward to.

popcorn balls on pink striped paper

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